New Arrivals

Page 2 of 10

  Title Copies
Introduction to Food Technology 
Call No: N2 
Handbook in Quantity Cookery 
Call No: N3 
Beginnings & Beyond: A Guide for Personal Growth & Adjustment 
Call No: I3 
The Psychology of Adolescence 
Call No: I4 
The Relaxation Response 
Call No: I5 
The Best of Love, Courtship, and Marriage 
Call No: I7 
Introduction to Psychology 2nd Ed. 
Edition: 2nd 
Call No: I8 
Hypericum & Depression 
Call No: I9 
Course Manual for Students in their First Year of Computer Education 
Call No: O1 
Structured ANS COBOL Part 1: A Course for Novices 
Call No: O2